Christmas 2017 Pie List
Winter 2017 / 2018 Hours: Closed From Dec. 25th to March 1st. Re-Open Friday, March 2nd 2018.
Limited Selection Available. Call Ahead For More Information.
Please Call In Christmas Pie Orders By December 21st.
2017 Christmas Pie List
Apple Crisp $19.00
Blueberry Crisp $19.00
Peach Cherry $19.00
Strawberry Rhubarb $19.00
Raspberry Peach $19.00
Blackberry Apple $19.00
Cherry Cream $24.00
Blueberry Cream $24.00
Raspberry Cream $24.00
Chocolate Cream $24.00
Please Call Ahead To Place Your Christmas Pie Order. Accepting Orders Up Until December 21st.
Pumpkin pie: Defrost at room temperature and warm before serving.
Meringue pies and cream pies may be kept refrigerated for several days, but should not be frozen.
Directions For Freezing Fruit Pies:
We recommend the following directions for freezing fruit pies.
- Wrap pie in plastic wrap.
- Replace in box and freeze.
- To Reheat: Do not defrost pie or let thaw out ahead of time.
- Remove frozen pie from box and discard all plastic wrap as well.
- Bake in pre-heated 350-375 degrees for 40-50 minutes.